Located on the estate the winery is equipped with the most modern technologies for the elaboration of quality wines.
Within our facilities we have stainless steel tanks, controlled fermentation systems, pneumatic presses and a bottling and labeling line.
We complete our facilities with the barrel aging area, which is destined for the production of our best wines.
We also have a bottle cellar area where the bottle aging process is carried out, where bottles are stored pending labeling.